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Bak Kut Teh Recipe (for 96 pax)
Going to take the ‘fresh’ approach instead of the ‘Mr Tean’s bakuteh mix bag’ method of this dish. So it’s off to Chinatown to the Herbal centre! Of course I had to bring my translator aka Mum because...
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How to fry sexy eschallots
In some dodgy Asian countries, they fry some plastic in their deep fry oil to make it really crispy; good result for taste and texture, but breeding grounds for cancer and impotency. So want to make...
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Signature Dishes
Planning to start my own joint before I hit 30, and even though I’ve only been a chef for a bit over 4 years, I’ve developed my own style of cooking – my head is messed up with both Asian and French...
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